Texas Tailor Farms American Wagyu Ribeye Steak, 1.5” Thick

American Wagyu Ribeye Steak from Texas Tailor Farms – Bold, Buttery Perfection

Indulge in the rich, unforgettable flavor of our American Wagyu Ribeye Steak, hand-cut to a generous 1.5” thickness from Texas Tailor Farms Verified American Wagyu. Sourced from premium cattle raised in Texas, this steak boasts exquisite marbling for unparalleled tenderness and juiciness. Perfect for grilling, pan-searing, or sous-vide, this hormone- and antibiotic-free ribeye delivers a steakhouse-quality experience in the comfort of your home.

Why Choose Our Wagyu Ribeye Steak?

•  Verified American Wagyu: Renowned for its luxurious fat profile, rich in oleic acid (a heart-healthy monounsaturated fat) and conjugated linoleic acid (CLA), which supports anti-inflammatory benefits. This exceptional marbling ensures a buttery, melt-in-your-mouth texture.

•  Farm-to-Table Purity: Texas-bred, born, raised, and processed, ensuring all-natural beef free from hormones, antibiotics, or additives.

•  Hand-Cut Precision: Each 1.75 lb ribeye is expertly crafted for consistent quality and flavor.

•  Versatile Cooking: Ideal for grilling, pan-searing, or sous-vide, delivering bold, robust taste every time.

Product Details:

•  Size: Approx. 1.75 lb per steak, perfect for a hearty meal or sharing.

•  Packaging: Flash-frozen and vacuum-sealed to lock in freshness, quality, and flavor.

•  Satisfaction Guarantee: 100% satisfaction or your money back.

Why Wagyu Beef Stands Out:

Wagyu beef is celebrated for its superior marbling, which enhances tenderness and delivers an unmatched depth of flavor. Its fat profile, high in oleic acid, provides a silky texture and heart-healthy benefits, while CLA offers anti-inflammatory properties. Raised with care at Texas Tailor Farms, our Wagyu cattle produce ribeyes that elevate every bite into a gourmet experience.

Fire up the grill and savor the best Wagyu ribeye steak for your next meal. Order now and taste the Texas Tailor Farms difference!